Gas cooking surface provides the excellent heating control cooks prefer. Shown above with optional backsplash. Six sealed gas burners provide the versatility serious cooks demand. Two Dual Flame burners deliver 15000 BTUs for pan-searing yet reduce to 570 BTUs for heating delicate sauces. Professional stainless steel finish provides a versatile restaurant-style appearance. 4.7 cu. ft. convection oven offers Convect Bake/Roast and Convect Broil options for superb results.